Buffalo Chicken Supper in a Sub
| Yield: | 4 Servings |
| Categories: | Poultry, Sandwiches |
| 1 | lb | Chicken breast tenders |
| 1 | ts | Garlic powder |
| 1 | ts | Chili powder |
| 1/2 | ts | Paprika |
| 2 | tb | Flour |
| 1 | tb | Olive oil |
| 2 | tb | Bottled hot sauce |
| 3/4 | c | Sliced red onion |
| 3/4 | c | Sliced cucumber |
| 1/2 | c | Bottled ranch dressing |
| 4 | Long sub buns, split | |
| 4 | Red bibb lettucer leaves | |
| 2 | Stalks celery, sliced in | |
| Strips | ||
| 4 | tb | Crumbled bleu cheese |
Advertisement