Buffet Taco Salad
Yield: | 8 Servings |
Categories: | Tex-mex, Main Dishes |
DEBBIE HOLLAND HXRH11B | ||
1 | lg | Corn chips, large bag |
2 | lb | Ground beef |
2 | pk | Taco seasoning mix |
1 | cn | Kidney beans |
12 | oz | Cheddar cheese, shredded |
1 | Onion, chopped | |
1 | lg | Lettuce, 1 head |
2 | Tomatoes, diced | |
1 | cn | Enchilada sauce |
1 | cn | Black olives, sliced |
12 | oz | Sour cream |
8 | oz | Guacamole |
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