Bulgogi (Marinated Sirloin Steak)

Yield: 4 Servings
Categories: Korean, Beef
1lbSirloin Steak (cut into thin strips)
2tbSesame Oil
2tbCooking Sherry
2tbSugar
1/3cSoy Sauce
1lgOnion
2Or 3 Cloves Garlic
1tsPepper
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