Burnt Sugar Buttercream Frosting

Yield:	1 Servings
Categories:	Amish, Cakes, Frostings

1/3	c	Butter, softened
16	oz	Powdered Sugar
1		Speck of salt
1	ts	Vanilla extract
1	tb	Light cream/evaporated milk
1/4	c	Chopped nuts
1/4	c	Burnt sugar syrup from cake

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