Butter Pan Rolls
| Yield: | 12 Servings |
| Categories: | Breads |
| 2 | pk | Dry yeast |
| 1/4 | c | Warm water |
| 1/4 | c | Sugar |
| 1 | c | Warm milk |
| 1 | Egg; beaten | |
| 1 1/2 | Stick butter (don't use margarine); melted | |
| 2 | -(up to) | |
| 3 | c | Flour |
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| Yield: | 12 Servings |
| Categories: | Breads |
| 2 | pk | Dry yeast |
| 1/4 | c | Warm water |
| 1/4 | c | Sugar |
| 1 | c | Warm milk |
| 1 | Egg; beaten | |
| 1 1/2 | Stick butter (don't use margarine); melted | |
| 2 | -(up to) | |
| 3 | c | Flour |