Butter Pecan Cheesecake
Yield: | 6 Servings |
Categories: | Cheesecakes |
*Ingredients:* | ||
1 1/2 | c | Graham cracker crumbs |
1/3 | c | Sugar |
1/3 | c | Butter or margarine, melted |
1/2 | c | Pecans, finely chopped |
3 | pk | Cream cheese (8-oz pkgs), softened |
1 1/2 | c | Sugar |
3 | Eggs | |
2 | Crtns commercial sour cream (8-oz cartons) | |
1 | ts | Vanilla extract |
1/2 | ts | Butter flavoring |
1 | c | Pecans, finely chopped, toasted |
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