Buttermilk Chess Pie

Yield: 1 Servings
Categories: Pies
1 3/4cSugar
2tbFlour;All-purpose
1/4cCornmeal
1/4tsSalt
2/3cButtermilk
5Egg;Lightly Beaten;
1tsVanilla
1/2cMargarine;Melted Butter or
1Pastry Crust;Unbaked;9-inch
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