Butterscotch None O'clocks
| Yield: | 16 Servings |
| Categories: | Desserts |
| 3/4 | c | All purpose flour |
| 1/4 | ts | Baking powder |
| 1/2 | ts | Salt |
| 8 | tb | (1 stick) butter |
| 1 | c | Light brown sugar |
| 2 | Eggs | |
| 1 | ts | Vanilla |
| 3/4 | c | Finely chopped nuts of your choice |
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| Yield: | 16 Servings |
| Categories: | Desserts |
| 3/4 | c | All purpose flour |
| 1/4 | ts | Baking powder |
| 1/2 | ts | Salt |
| 8 | tb | (1 stick) butter |
| 1 | c | Light brown sugar |
| 2 | Eggs | |
| 1 | ts | Vanilla |
| 3/4 | c | Finely chopped nuts of your choice |