Cabbage and Mushroom Pierogi Filling

Yield:	1 Servings
Categories:	Pastries, Breads

1		Head cabbage -- shredded
1	cn	Sauerkraut -- washed
2	c	Mushroom -- chopped
1/4	c	Dried mushrooms
1	lg	Onion -- chopped fine
1/4	bn	Dill -- chopped fine
1	ds	Salt
1	ds	Pepper

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