Cajun Boudin Sausage
Yield: | 1 Servings |
Categories: | Cajun, Meats |
2 | lb | Ground beef |
2 | lb | Ground pork |
4 | c | Cooked rice |
4 | lg | Onions; minced |
10 | Cloves garlic, minced (up to 25) | |
6 | sm | Hot Chile Peppers, (Serrano, Etc); minced |
2 | Stalks celery,minced | |
1 | lg | Sweet red pepper; minced |
1 | lg | Sweet green pepper; minced |
2 | md | Leeks; minced |
6 | Green onions; minced | |
1 | c | Minced parsley |
1/3 | c | Minced cilantro |
1 | ts | Red pepper flakes |
1 | ts | Black pepper |
2 | tb | Sugar |
1/4 | ts | Thyme |
1/4 | ts | Sage |
1/4 | ts | Rosemary |
1/4 | ts | Savory |
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