Calzone Filling
Yield: | 1 Servings |
Categories: | Italian, Breads |
1/2 | lb | Feta cheese -- chunks |
2 | tb | Parsley -- chopped |
1/4 | lb | Mozzarella cheese -- cubes |
Pepper | ||
1/4 | c | Ricotta cheese |
2 | Egg -- large | |
1/2 | c | Pepperoni -- sliced |
1/2 | lb | Mushrooms -- sliced |
1/4 | c | Parmesan cheese -- grated |
1/2 | c | Bell pepper -- chopped |
1/4 | ts | Rosemary -- chopped |
1/2 | c | Onion -- sliced |
2 | ts | Basil -- chopped |
1 | Calzone dough -- recipe | |
1/2 | ts | Oregano -- ground |
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