Campbell's Easy Chicken and Pasta
Yield: | 4 Servings |
Categories: | Chicken, Main Dishes, Pasta |
1 | lb | Skinless boneless chicken breast, cut up |
1 | tb | Vegetable oil |
1 | cn | (10 3/4 oz) condensed cream of mushroom soup |
2 1/4 | c | Water |
1/2 | ts | Dried basil leaves; crushed |
2 | c | Frozen vegetables combo; (brocc, caulif,carr) |
2 | c | Uncooked corkscrew pasta |
Grated Parmesan cheese |
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