Canadian Bacon and Cheddar Puff

Yield: 1 Servings
Categories: Cheese
6tbEach Dijon mustard and honey
2ts. caraway seeds
6English muffins, split and toasted
2tbButter or margarine
12slCanadian bacon (approximately 1 Ib.)
1lgGranny Smith apple, peeled, cored and thinly sliced
4Egg whites, room temperature
1L/3 cups cheddar cheese, finely grated
1/2tsPaprika Salt and pepper to taste Parsley sprigs Apple slices
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