Canadian Indian (Sioux) Fish Chowder

Yield:	1 Servings
Categories:	Fish, Potatoes

1	c	Chopped onion
4	c	Cubed potatoes
1	tb	Salt
1/8	tb	Pepper
5	c	Raw fish; 3/4" cubes
1	qt	Boiling water
2	c	Milk
1	c	Half & half cream
		Parsley or chives

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