Cannellini Beans with Italian Sausage
Yield: | 6 Servings |
Categories: | Italian, Beans, Pork, Meats |
1 | tb | Olive oil |
3 | Hot Italian sausages | |
3 | Sweet Italian sausages | |
4 | Cloves Garlic, minced | |
1 | tb | Chopped fresh sage OR |
1 | ts | Dried sage |
1 | cn | Italian plum tomatoes, drained and coarsley chopped (28 oz.) |
2 | cn | Cannellini beans (16 oz. ea.), rinsed and drained |
Salt and pepper to taste |
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