Cannelloni

Yield:	8 Servings
Categories:	Italian, Pasta, Chicken

1	lb	Cannelloni Noodles
2	tb	Butter
1/4	c	Onions, Chopped Fine
1/4	lb	Mushrooms, Chopped
1	c	Spinach, Cooked
2	c	Chicken (white meat)
1/4	ts	Nutmeg
		Salt
		Pepper
3/4	c	Ricotta
2	tb	Cream

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