Cantaloupe Salad
Yield: | 6 Servings |
Categories: | Salad |
1 | pk | (3-oz) lemon gelatin |
1 | pn | Salt |
1 | c | Hot water |
1 | c | Cold water |
1 | ts | Lemon juice |
1 | c | Canteloupe balls |
1/4 | c | Sliced celery |
1/4 | c | Chopped nuts |
1 | pk | (3-oz) cream cheese; softened |
2 | tb | Mayonnaise |
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