Capirotada (Bread Pudding)

Yield:	6 Servings
Categories:	Mexican, Desserts

8		Slices toasted bread
2	c	Water
1	c	Sugar
1	ts	Cinnamon
1/2	ts	Nutmeg
1/2	ts	Cloves
1/4	ts	Salt
1 1/2	c	Grated cheddar cheese
1 1/2	c	Raisins
2	tb	Butter
1		Whipped cream(optional)

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