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Caramel-Nut Corn
Yield:
15 Servings
Categories:
Candies
,
Snacks
12
c
Poppped popcorn
3
c
Walnut or pecan halves OR- unblanched whole
DIVIDER
-- almonds
1
c
Packed brown sugar
1/2
c
Margarine or butter
1/4
c
Light corn syrup
1/2
ts
Salt
1/2
ts
Baking soda
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