Caramelized Coconut Custard (Flan De Coco)

Yield:	8 Servings
Categories:	Ethnic, Desserts

1/2	c	Sugar
1	cn	(15-oz) cream of coconut
1	cn	(12-oz) evaporated milk
2	tb	Dark rum
1/4	ts	Salt
6	lg	Eggs
		Boiling water

Advertisement