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Caraway Seed Rye Bread
Yield:
1 Servings
Categories:
Low-Fat
,
Breads
1 1/4
c
Water
1 1/2
tb
Butter; or veg. shortening
2 1/2
c
Bread flour
3/4
c
Rye flour
3
tb
Sugar
1
ts
Salt
1
tb
Dry milk
1
tb
Caraway seed
2
tb
Wheat gluten
2 1/2
ts
Dry yeast
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