Carciofi Alla Romana (Artichokes Roman Style)
Yield: | 4 Servings |
Categories: | Vegetarian, Italian, Breads |
4 | oz | White wine |
1 | oz | Fresh rosemary |
4 | oz | Virgin olive oil |
2 | oz | Lemon juice |
2 | Cloves garlic -- chopped | |
10 | oz | Water |
1 | ts | Black peppercorns |
4 | md | Artichokes -- stems cut to 1 |
5 | " |
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