Caribbean Black Beans
| Yield: | 24 Servings |
| Categories: | Moosewood, Vegetarian |
| 5 | lb | Black beans; or cooked black beans (6 to 7 qts) |
| 1/2 | c | Olive oil |
| 2 | lb | Onions; (2 qts.) chopped |
| 6 | Cloves garlic; minced (2 tbsp) | |
| 6 | oz | Fresh ginger root; grated (1/3 cup) |
| 1 | tb | Thyme; dried |
| 1 | tb | Allspice; ground |
| 1 | qt | Fresh orange juice |
| TO TASTE | ||
| Salt | ||
| Black pepper | ||
| Tabasco sauce |
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