Carrot Salad
Yield: | 4 Servings |
Categories: | Salads |
4 | md | Carrots, washed, lightly peeled and grated |
2 | tb | Reduced-calorie mayonnaise |
2 | tb | Plain low-fat yogurt |
Orange juice | ||
Any two of these: | ||
Raisins | ||
Grapes | ||
Pineapple chunks | ||
Cut-up cucumber | ||
Orange sections |
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