Carrot Soup (You Won't Believe How Good It Is)
Yield: | 6 Servings |
Categories: | Mexican, Soups |
1 | lb | Carrots; sliced, (food processor) |
1 | md | Onion; chopped |
1 1/2 | ts | Ground cumin |
1 | ts | Ground ginger |
2 | tb | Vegetable oil; or olive oil |
13 1/2 | oz | Chicken broth; canned |
2 | c | Water |
Salt to taste | ||
Optional garnish: green onions - sliced |
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