Cauliflower Pickles

Yield:	1 Servings
Categories:	Canning, Preserves

2	c	Small white onions
2	qt	Cauliflower -- pieces
1	c	Salt
1 1/3	c	Sugar
2	tb	Mustard seed
1	tb	Celery seed
1 1/2	ts	Red pepper flakes
4	c	Vinegar
1		Red bell pepper -- chopped

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