Cheddar Chicken Chowder
Yield: | 8 Servings |
Categories: | Poultry, Healthy, Soups, Cheese |
2 | sl | Turkey bacon |
Vegetable cooking spray | ||
1 | lb | Skinless boneless chicken breast; cut in 1" pieces |
1 | c | Chopped onion |
1 | c | Red bell pepper; diced |
2 | Cloves garlic; minced | |
4 1/2 | c | Chicken broth |
1 3/4 | c | Red potatoes; peeled and diced |
2 | c | Whole kernel corn; frozen |
1/2 | c | Flour |
2 | c | 1% low-fat milk |
3/4 | c | Cheddar cheese; shredded |
1/2 | ts | Salt |
1/4 | ts | Pepper |
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