Cheese and Beer Soup
Yield: | 1 Servings |
Categories: | Soups |
1 | c | Finely chopped bacon |
1/2 | Green bell pepper, chopped fine | |
1/2 | c | Chopped celery |
1/2 | md | Onion, chopped fine |
2/3 | c | Flour |
1 | Stick butter | |
3 | qt | Milk |
1 | Pimiento, drained and chopped | |
1 | c | Chicken bouillon |
1/2 | ts | Garlic powder |
1 1/2 | lb | Cheddar cheese, grated |
1/2 | lb | Provolone cheese, grated |
1/2 | c | Beer |
1/4 | c | Chopped parsley |
Salt and pepper to taste |
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