Cheese & Green Chile Casserole
Yield: | 6 Servings |
Categories: | Casseroles |
2 | cn | Whole green chiles; seeded, broken into strips |
2 | lb | Sharp cheddar; grated |
4 | Eggs; beaten | |
1 | cn | (13-oz) evaporated milk |
1 | cn | (4.5-oz) evaporated milk |
1 | ts | Salt |
1/4 | c | Yellow corn meal |
3/4 | -(up to) | |
1 | lb | Mozzarella cheese; grated |
1 | cn | (8-oz) tomato sauce |
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