Cheese Muffins with Apple Variation
| Yield: | 12 Servings |
| Categories: | Breads |
| CHEESE MUFFINS | ||
| 2 | c | All purpose flour |
| 1/4 | c | Sugar |
| 1 | tb | Baking powder |
| 1/2 | ts | Salt |
| 1/2 | ts | Baking soda |
| 2 | c | Grated old Cheddar cheese |
| 3/4 | c | Plain yogurt |
| 1/4 | c | Melted butter or vegetable oil |
| 2 | lg | Beaten eggs |
| APPLE MUFFINS VARIATION | ||
| 2 | c | Apple cubes |
| Cinnamon and nutmeg | ||
| TOPPING FOR APPLE MUFFINS | ||
| 1/4 | c | Butter |
| 1/2 | c | Flour |
| 1/2 | c | Golden sugar |
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