Cheese Tortellini W/canellini Bean Sauce
Yield: | 4 Servings |
Categories: | Pasta |
1 | pk | (9 oz) refrigerated Cheese stuffed tortellini |
1 | cn | 15-oz canellini beans rinsed and drained |
2/3 | c | Milk; 1% lowfat |
1/4 | c | Parmesan cheese; grated |
1/3 | c | Red sweet pepper; Slivered |
1 | tb | Oregano; chopped |
1/4 | ts | Salt |
1/4 | ts | Nutmeg; ground |
1/8 | ts | Ground black pepper |
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