Cheese Vegetable Chowder
Yield: | 6 Servings |
Categories: | Soups, Cheese, Vegetables |
2 | c | Chopped cabbage |
1 | c | Chopped onion |
1 | c | Celery slices |
1 | c | Frozen peas, thawed |
1 | c | Thin carrot slices |
1/2 | c | Butter |
12 | oz | Cream style corn |
2 1/2 | c | Milk |
1 | ts | Salt |
1/8 | ts | Pepper |
1/4 | ts | Thyme |
2 1/2 | c | Sharp cheddar cheese, shredd |
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