Cheesecake
Yield: | 1 Servings |
Categories: | Cheesecakes |
CRUST | ||
30 | Square graham crackers | |
1 | Stick (1/2 cup) margarine; softened | |
3 | tb | Brown sugar |
FILLING | ||
3 | 8Oz cream cheese; softened | |
1 1/2 | c | Sugar |
5 | Eggs | |
1 | tb | Lemon juice |
1 1/2 | ts | Vanilla |
2 | c | (1 pint) sour cream |
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