Cheesecake Fruit Pie
Yield: | 8 Servings |
Categories: | Pies |
CRUST | ||
1 1/2 | c | Corn flake crumbs |
1 | tb | Oil |
FILLING | ||
2 | c | Miniature marshmallows; Melted |
2 | tb | Skim milk |
1 | c | Fat-free sour cream |
4 | oz | Fat-free cream cheese; Softened |
2 | ts | Pure vanilla extract |
17 | oz | Fruit cocktail in syrup; Drained |
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