Cheesy Turkey and Rice Bake
Yield: | 6 Servings |
Categories: | Leftovers, Casseroles, Poultry |
3 | c | Cooked Rice |
2 | c | Cooked Turkey Or Chicken; Cubed |
md | Green Bell Pepper;; Chopped | |
md | Onion; Chopped | |
1 | c | Monterey Jack Or Mozarella Cheese |
c | Milk | |
1 | ts | Ground Mustard; (Dry) |
1/2 | ts | Red Pepper Sauce |
1/4 | c | Parmesan Cheese; Grated |
4 | Whole Eggs; Slightly Beaten | |
1 | ts | Salt |
1/2 | ts | Dried Basil Leaves |
1/8 | ts | Pepper |
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