Chess Pie #4
Yield: | 12 Servings |
Categories: | Pies |
1 | c | Butter |
2 | c | Sugar |
1/2 | c | Milk |
3 | tb | Whipping cream |
1 | ts | Vanilla |
10 | Egg yolks | |
2 | (8 or 9 inch) pie crusts; unbaked |
Advertisement
Yield: | 12 Servings |
Categories: | Pies |
1 | c | Butter |
2 | c | Sugar |
1/2 | c | Milk |
3 | tb | Whipping cream |
1 | ts | Vanilla |
10 | Egg yolks | |
2 | (8 or 9 inch) pie crusts; unbaked |