Chicken and Mushrooms in a Tarragon Sauce
| Yield: | 4 Servings |
| Categories: | Chicken, Main Dishes |
| 2 | Whole chicken breasts, skinned and boned | |
| 1 1/2 | c | Fresh mushrooms, sliced |
| 2 | tb | Oil |
| 1 | c | Whipping cream |
| 2 | ts | Flour |
| 1/4 | ts | Salt |
| 1/4 | ts | Dried tarragon, crushed |
| 4 | c | Rice, cooked |
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