Chicken, Artichoke and Mushroom Casserole
Yield: | 6 Servings |
Categories: | Chicken, Casseroles |
3 | lb | Skinless chicken breast halves |
1 1/2 | ts | Salt |
1/4 | ts | Pepper |
1/2 | ts | Paprika |
1 | cn | (14 oz) artichoke hearts; water packed |
1/2 | lb | Mushrooms; sliced |
2 | tb | Flour |
2/3 | c | Nonfat chicken broth |
3 | tb | Sherry |
1/2 | ts | Thyme; dried |
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