Chicken Cannelloni

Yield: 6 Servings
Categories: Italian, Pasta, Cannelloni
3/4cThinly sliced celery
1/2cThinly sliced carrots
1/2cSliced fresh mushrooms
1smOnion; chopped
1Whole clove garlic; minced
1cnTomato sauce; (8 oz.)
1cnTomatoes; (7 1/2 oz.) cut up
1tsItalian seasoning
3/4tsSugar
3Whole medium chicken breasts, skinned, boned and halved lengthwise
1/2cCottage cheese
3tbGrated Parmesan cheese
1tbSliced green onion
1/2tsItalian seasoning
2ozMozzarella cheese
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