Chicken Curry Crepes Circa 1983

Yield: 4 Servings
Categories: Chicken, Indian, Breads
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Shared by Dorothy Hair 6/94
CHICKEN CURRY CREPES-----
1cOnion -- chopped
1cApple -- Tart
Unpeeled -- chopped
1/3cButter
1/3cFlour
1Bouillon cube -- Chicken
1tbCurry Powder
1/2tsSalt
1/2tsGinger -- ground
1/2tsPepper -- white
3cMilk -- non-fat
2cChicken -- cooked
Coarsely chopped
1/3cPeanuts
1/3cRaisins
1/4cCoconut -- flaked
12Crepes
CONDIMENTS-----
Chutney
Onions -- Green
Coconut
Raisins
Peanuts
CREPES-----
1c-water
2Eggs
3/4cFlour
1/3cDry milk -- non-fat
2tbOil
1/4tsSalt
> source <---------
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