Chicken Enchiladas

Yield: 6 Servings
Categories: Poultry, Mexican
1tbPlus 1/3 cup oil
2(4 ounce) cans shopped green chilies
1lgClove garlic, minced
1(28 ounce) can tomatoes, drained and liquid reserved
2cChopped onions
2tsSalt
1/2tsOregano
3cShredded, cooked chicken
2cDairy sour cream
2cGrated Cheddar cheese
15Corn tortillas
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