Chicken Enchiladas
Yield: | 1 Servings |
Categories: | Mexican |
6 | Pieces chicken; cooked and diced | |
1 | lg | Onion; diced and sauted |
SAUCE | ||
1 | qt | Chicken broth |
1/2 | ts | Chili powder |
1/2 | ts | Lemon pepper |
1 | md | Jalapeno pepper; chopped fine |
1 | lb | Velvetta cheese |
1/2 | pt | Sour cream |
Shredded cheddar cheese |
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