Chicken Paprika
Yield: | 2 Servings |
Categories: | Poultry, Main Dishes |
3/4 | c | Vegetable juice |
1 1/2 | ts | Flour |
2 | ts | Paprika |
1/2 | ts | Seasoned salt |
1 | ts | Olive oil |
1/4 | c | Sliced green onions |
DIVIDER | -- including tops | |
1 | Garlic clove; minced | |
1/2 | lb | Chicken breasts |
DIVIDER | -- cut in 2-inch strips | |
2 | tb | Dairy sour cream |
1 | c | Hot cooked rice |
GARNISH | ||
Snipped fresh parsley |
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