Chicken Parmesean
Yield: | 4 Servings |
Categories: | Main Dishes, Poultry |
1/2 | c | Fine, dry bread crumbs |
1/4 | c | Gratedd Parmesian cheese |
4 | Chicken breats,boneless | |
3 | tb | Butter |
1 | 8 oz. can tomatoe sauce | |
1/2 | c | Water |
1/4 | ts | Dried whole oregano |
1 | c | Shredded mozzarela cheese |
1 | Egg, beaten |
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