Chicken Phyllo Wraps
| Yield: | 12 Servings |
| Categories: | Chicken |
| 1 | lb | Ground chicken |
| 1 | c | Chopped fresh mushrooms |
| 1 | md | Onion; chopped |
| 3 | c | Cooked rice; (cooked without salt and fat) |
| 1 | c | Nonfat low-salt ricotta cheese |
| 1 | pk | (10 oz) chopped spinach; thawed and well drained |
| 1 | cn | (2 1/4 oz) sliced black olives; drained |
| 1/4 | c | Pine nuts; toasted* |
| 2 | Cloves garlic; minced | |
| 1 | ts | Ground oregano |
| 1 | ts | Lemon pepper |
| 12 | Phyllo dough sheets |
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