Chicken Poached with Star Anise
Yield: | 4 Servings |
Categories: | Chicken, Low-Fat |
6 | c | Water |
1 1/4 | c | Soy sauce |
1 1/4 | c | Chinese rice wine or dry sherry |
1 | c | Honey |
2 | ts | Salt |
4 | Star anise | |
1 | Cinnamon stick | |
2 | Strips orange zest | |
1 | Chicken (3 1/2 to 4 lb) skinned and trussed if desired | |
5 | Scallions whites left whole greens finely chopped for garnish | |
1/4 | c | Chopped cilantro for garnish |
2 | ts | Sesame oil (opt) |
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