Chicken Rice Salad
Yield: | 12 Servings |
Categories: | Salads |
5 | c | Cooked chicken, cubed |
3 | c | Cooked rice |
1 1/2 | c | Green bell pepper, diced |
1 1/2 | c | Celery, diced |
20 | oz | Pineapple tidbits, drained |
3/4 | c | Mayonnaise |
4 | ts | Orange juice |
2 | ts | Vinegar |
1 | ts | Salt |
1/2 | ts | Ground ginger |
1/4 | ts | Garlic salt |
15 | oz | Mandarin oranges, drained |
1 | c | Slivered almonds, toasted |
Advertisement