Chicken Salad #5
Yield: | 8 Servings |
Categories: | Salad |
8 | c | Cooked chicken |
8 | tb | Sliced green olives |
8 | tb | Sliced ripe olives |
8 | tb | India relish |
2 | c | Chopped celery |
Slivered almonds; lightly toasted | ||
1 | Jar (4-oz) cocktail onions; drained | |
1 | cn | (8-oz) sliced water chestnuts; drained |
Salt to taste | ||
Pepper to taste | ||
Dill weed to taste | ||
Chives to taste | ||
Hellmann's mayonnaise |
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