Chicken Satay

Yield: 4 Servings
Categories: Chicken, Thai
1/4cChicken broth
1/3cWater
2tbSoy sauce
1Minced clove garlic
1tbSherry or vermouth
1/4cMinced onion
2tsSugar
1 1/2tbSoy sauce
2tsGrated ginger
1tbBrown sugar
1Minced clove garlic
1tbCatsup
1lbBoneless chicken
1dsRed pepper
Toothpicks or skewers
1/2tbLime juice
1/4cCrunchy peanut butter
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