Chicken with Dried Beef
Yield: | 8 Servings |
Categories: | Slow Cooker |
1 | pk | Dried beef; rinse and pat dry |
8 | Boned and skinned chicken breast halves | |
8 | sl | Bacon |
1/4 | c | Sour cream; not fat free |
1/4 | c | Flour |
1 | cn | Cream of mushroom soup; undiluted |
1/4 | c | Burgundy; optional |
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